Receta Patriotic Candy Bark

by Amanda Formaro

Are you getting ready for 4th of July? This Patriotic Candy Bark is a fun summer take on a Christmastime classic, using some patriotic M&Ms to give it some red, white and blue flair. Patriotic Candy Bark This patriotic candy bark is actually a hybrid of two fun homemade candies: Amanda’s homemade crack candy and Christmas bark. While Amanda uses saltine crackers in her recipe, I swapped those out for pretzels for a different salty crunch. Christmas bark is usually just melted chocolate sprinkled or swirled with something red and white, but layering it on the pretzel candy helps prevent it from being a big melted mess at your summer get-together, and also provides a nice contrast between the soft chocolate layer and crunchy candied pretzel layer. While we used red, white & blue M&Ms for our recipe (a family favorite) you can swap those out for sprinkles or any other candy you’d like – even a couple drops of food dye swirled into the white chocolate while it is still melted. There are affiliate links in this post. That means if you buy something from that link, I will earn a small commission, but it won’t cost you anything additional. How to Make 4th of July Candy Bark You will need: 1 cup pretzels (enough to line the bottom of a pan) 1 cup brown sugar 1 cup butter 1 cup white chocolate chips 1/2 cup Patriotic M&Ms (can use sprinkles or other candies as desired) ANOTHER DELICIOUS IDEA >>  White Chocolate Candy Cane CrescentsThings you may find useful: Rimmed baking sheet Parchment paper Saucepan Candy thermometer Offset spatula SCROLL DOWN FOR THE PRINTABLE VERSION OF THIS RECIPE MORE CANDY RECIPES YOU WILL LOVE: Saltine Toffee, sometimes referred to as “Christmas Crack”, is a toffee candy made using saltine crackers as the base. Easy to make and delicious! Another Christmas favorite is homemade Peanut Brittle. I make this just about every year, it’s definitely a family favorite. If you have kids, they’ll love making these homemade candy bars with you! They are made from graham crackers and peanut butter, two favorites! 4th of July M&M Bark   Print Author: Jennifer Tammy Ingredients 1 cup pretzels (enough to line the bottom of a pan) 1 cup brown sugar 1 cup butter 1 cup white chocolate chips ½ cup Patriotic M&Ms (can use sprinkles or other candies as desired) Instructions Preheat your oven to 350F Line the bottom of a baking tray or casserole dish with parchment paper. Place your brown sugar and butter in a saucepan over medium heat and melt. Cook for 2 minutes after they have melted, until the mixture reaches a caramel color. You can use a candy thermometer if it makes you more confident but it is not required. While the butter-sugar mixture is caramelizing, lay down an even layer of pretzels in your baking pan. Pour the sticky butter-sugar mixture over the pretzels and smooth with an offset spatula. Sprinkle the white chocolate chips over the caramel-pretzel layer and place in the oven for 4 minutes. Remove the baking pan from the oven and use a clean offset spatula to smooth the chocolate. The white chocolate may still look unmelted but remove it and try to smooth it - it may spread easily. If not, heat for an additional minute until spreadable. While the chocolate is still melted, sprinkle on your M&Ms before placing the baking pan in the fridge. After an hour, you can break up the candy and serve! ANOTHER DELICIOUS IDEA >>  Cherry White Chocolate Chip Cookies 3.5.3208     About Latest Posts