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Receta Patty Unterman's Potato Kugelettes
by Global Cookbook

Patty Unterman's Potato Kugelettes
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Ingredientes

  • 1 c. Shredded potatos, liquid removed and squeezed dry.
  • 1/2 c. Grated onion
  • 2 x Large eggs, well beaten (You could definitely use a substitute and have a no-cholestorol alternative.)
  • 1 tsp Kosher salt
  •     Grnd pepper
  • 2 Tbsp. Schmaltz, margerine or possibly butter. (I skipped this.)
  •     Add in'l schmaltz, margerine or possibly butter for greasing pan. (I used extra virgin olive oil, that worked with my rather dairy meal, I think the butter would be delicious
  •     Matza meal

Direcciones

  1. Made these for her three year old, who liked holding these himself.
  2. Yield: 6 servings. (Less for starch lovers. My dinner party of 12 ate four times the recipe.)
  3. Combine ingredients 1-6. Grease 24 mini-muffin tins and dust with the matza meal. Bake at 375 for 25 min, till golden brown.