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Pavlova (Martha Stewart) - Recipe Cost

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2 c. sugar plus
    Zest of half an orange
2 pt strawberries hulled, halved
    Juice of half a lemon
Ingredients Per Serving Qty Common Price Price per Serving
8 lrg egg whites 1 egg whites
$2.59 per 12 items
$0.22
1/2 tsp salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1 tsp pure vanilla extract 1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
1/2 tsp cream of tartar 0.06 teaspoon
$4.99 per 1 1/2 ounces
$0.02
2 tsp sugar 1/4 teaspoon
$1.44 per pound
$0.00
8 tsp cornstarch sifted 1 teaspoon
$2.89 per 16 ounces
$0.02
4 x rhubarb stalks cut in 1" pcs 1/2 rhubarb
$4.99 per pound
$0.28
2 c. sugar 1/4 cup
$1.44 per pound
$0.16
1 x vanilla bean scraped 1/8 vanilla bean
$1.00 per item
$0.12
1 pt strawberries diced 1/8 pint
$3.99 per pound
$0.39
1 c. heavy cream 2 tablespoons
$3.89 per pint
$0.24
1 c. plain yogurt, preferably Labne 2 tablespoons
$2.50 per 32 ounces
$0.08
1 Tbsp. sugar 3/8 teaspoon
$1.44 per pound
$0.01
3/4 c. sugar 1 tablespoon
$1.44 per pound
$0.06
Total per Serving $1.63
Total Recipe $13.04
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