| 1/3 lb snow peas trimmed, and |
1 1/3 oz |
$4.99 per pound
|
$0.42 |
| Â Â strings removed |
1/4 strings |
n/a
|
|
| 1/3 lb green beans cut 2" pcs |
1 1/3 oz |
$2.49 per pound
|
$0.21 |
| 2 Tbsp. extra virgin olive oil |
1 1/2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.09 |
| 1 Tbsp. white wine vinegar |
3/4 teaspoon |
$3.39 per 12 fluid ounces
|
$0.04 |
| 1/2 tsp salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/4 pkt sugar substitute |
0.06 pkg |
$5.39 per 3 1/2 ounces
|
$0.00 |
| 1/2 tsp dry tarragon |
1/8 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| Total per Serving |
$0.76 |
| Total Recipe |
$3.05 |
Suggestions?