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Receta Peach Conserve (Marmalade)
by Global Cookbook

Peach Conserve (Marmalade)
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  Raciónes: 12

Ingredientes

  • 5 x Oranges
  • 18 x Peaches
  • 1 1/2 c. Sugar per c. of fruit
  • 1 c. Maraschino cherries,minced

Direcciones

  1. Quarter and seed the oranges but don't peel them. Peel and pit the peaches. Put both fruits through food chopper using coarse blade (should be chunky). Measure the fruit into a large pot; add in sugar according to fruit measure. Cook rapidly till mix "sheets" from spoon; stir often. Add in the maraschino cherries. Pour into warm, sterilized 6 ounce. jars; seal at once with wax.