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Receta Peach Dessert Pizza
by Global Cookbook

Peach Dessert Pizza
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  Raciónes: 12

Ingredientes

  • 1/2 c. Butter
  • 1/4 c. Sugar, confectioners
  • 1 c. Flour
  • 2 Tbsp. Peach jam, melted
  • 1/4 lb Cream cheese
  • 1/2 c. Whipping cream
  • 1 tsp Orange rind, grated
  • 6 x Peach, peeled, pitted and sl
  • 2/3 c. Orange juice
  • 1/2 c. Peach or possibly apricot jam
  • 2 Tbsp. Cornstarch
  • 2 Tbsp. Sugar, brown
  • 1/2 c. Whipping cream
  •     Sugar

Direcciones

  1. In food processor or possibly in bowl with pastry blender, combine butter, icing sugar and flour till mix holds together when pressed with fingers. Pat into 12 inch pizza pan; prick all over with fork. Bake in 350F oven for 15-20 min or possibly till lightly browned; let cold.
  2. FILLING: Brush crust with melted jam to seal. In bowl, beat together cream cheese whipping cream and orange rind; spread over crust. Attractively arrange peach lices on top.
  3. GLAZE: In small saucepan, blend together orange juice, jam, cornstarch and brown sugar; cook, stirring constantly, till boiling, thickened and clear.
  4. let cold slightly; spoon over peaches.
  5. GARNISH: Whip cream; add in sugar to taste. Using pastry bag or possibly spoon, pipe around edge of pizza.
  6. Makes 8-10 servings.