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Peach Melba - a Retro Tea Time Treat
by
Janice Pattie
Calificación: 4.0
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%20for%20about%205%20minutes%20on%20a%20low%20heat,%20slip%20off%20the%20skin%20and%20chill.%20If%20you%20have%20really%20fresh%20peaches%20you%20can%20just%20pour%20boiling%20water%20over%20and%20slip%20off%20the%20skin.%3C/p%3E%3Cp%3EI%20always%20feel%20it's%20a%20bit%20of%20a%20shame%20to%20push%20the%20fresh%20raspberries%20through%20a%20sieve,%20I%20don't%20mind%20the%20seeds%20and%20like%20the%20fleshy%20pulp,%20so%20I%20just%20crushed%20my%20rasps%20with%20a%20fork%20and%20added%20a%20teaspoon%20of%20icing%20sugar.%3C/p%3E%3Cp%3EServe%20the%20peaches%20on%20a%20scoop%20of%20vanilla%20ice%20cream%20and%20spoon%20over%20the%20raspberry%20crush%20or%20sauce.%3C/p%3E%3Cp%3EI'm%20entering%20this%20for%20Tea%20Time%20Treats,%20the%20challenge%20run%20by%20Kate%20of%20What%20Kate%20Baked%20and%20Karen%20at%20Lavender%20and%20Lovage.%20This%20month's%20theme%20is%20Ice%20Creams,%20Jellies%20and%20Chilled%20Desserts%3C/p%3E%3Cp%3EThis%20dessert%20also%20fits%20the%20theme%20of%20Summer%20Puds%20for%20Four%20Season%20Food%20run%20by%20Anneli%20at%20Delicieux%20and%20Louisa%20at%20Chez%20Foti%3C/p%3E%3Cp%3ELabels:%20Ice%20Cream.%20Dessert,%20Peach%20Melba,%20Peaches,%20raspberries,%20Tea%20Time%20Treats%3C/p%3E){kind=link}