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Receta Peach Pie Perfection - Detailed Nutritional Facts

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
10 servings in recipe
flour
25.0g
butter
22.6g
pecans
5.78g
Total Per Serving Total for Recipe
Protein (g) 2.47 0.19 0.53 3.19 31.9
Total Fat (g) 0.24 18.33 4.16 22.73 227.3
Carbohydrates (g) 18.56 0.01 0.8 19.37 193.7
Ash (g) 1.08 0.48 0.09 1.65 16.5
Calories (kcal) 88.5 162.042 39.919 290.461 2904.61
Starch (g) n/a n/a 0.03 0.03 0.3
Sucrose (g) n/a n/a 0.23 0.23 2.3
Glucose (dextrose) (g) n/a n/a 0.0 0.0 0.0
Fructose (g) n/a n/a 0.0 0.0 0.0
Lactose (g) n/a n/a 0.0 0.0 0.0
Maltose (g) n/a n/a 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 2.65 3.59 0.2 6.44 64.4
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.06 0.01 0.23 0.3 3.0
Galactose (g) n/a n/a n/a 0.0 0.0
Dietary Fiber (g) 0.7 0.0 0.6 1.2 12.0
Calcium (mg) 84.5 5.424 4.044 93.968 939.68
Iron (mg) 1.17 0.0 0.15 1.32 13.2
Magnesium (mg) 4.75 0.452 6.99 12.192 121.92
Phosphorus (mg) 148.75 5.424 16.002 170.176 1701.76
Potassium (mg) 31.0 5.424 23.686 60.11 601.1
Sodium (mg) 317.5 130.176 0.0 447.676 4476.76
Zinc (mg) 0.16 0.02 0.26 0.44 4.4
Copper (mg) 0.028 0.0 0.069 0.097 0.97
Manganese (mg) 0.25 0.0 0.26 0.51 5.1
Selenium (mcg) 8.6 0.2 0.2 9.0 90.0
Vitamin A, IU (IU) 0.0 564.774 3.235 568.009 5680.09
Retinol (mcg) 0.0 151.646 0.0 151.646 1516.46
Vitamin A, RAE (mcg_RAE) 0.0 154.584 0.173 154.757 1547.57
Beta Carotene (mcg) 0.0 35.708 1.675 37.383 373.83
Vitamin E (mg) 0.01 0.52 0.08 0.62 6.2
Vitamin D (IU) n/a 12.656 n/a 12.656 126.56
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 4.5 0.0 0.982 5.482 54.82
Tocopherol, beta (mg) 0.01 0.0 0.02 0.03 0.3
Tocopherol, gamma (mg) 0.08 0.0 1.41 1.49 14.9
Tocopherol, delta (mg) 0.0 0.0 0.03 0.03 0.3
Vitamin C (mg) 0.0 0.0 0.1 0.1 1.0
Thiamin (mg) 0.168 0.002 0.038 0.208 2.08
Riboflavin (mg) 0.103 0.007 0.008 0.117 1.17
Niacin (mg) 1.458 0.009 0.068 1.534 15.34
Pantothenic acid (mg) 0.11 0.025 0.05 0.185 1.85
Vitamin B-6 (mg) 0.013 0.0 0.012 0.025 0.25
Folate (mcg) 49.0 0.678 1.271 50.949 509.49
Vitamin B-12 (mcg) 0.0 0.04 0.0 0.04 0.4
Choline (mg) 2.6 4.2 2.3 9.2 92.0
Folic acid (mcg) 39.5 0.0 0.0 39.5 395.0
Tryptophan (g) 0.03 0.002 0.005 0.037 0.37
Threonine (g) 0.068 0.009 0.018 0.094 0.94
Isoleucine (g) 0.085 0.011 0.02 0.116 1.16
Leucine (g) 0.17 0.018 0.035 0.223 2.23
Lysine (g) 0.055 0.016 0.017 0.088 0.88
Methionine (g) 0.045 0.005 0.01 0.06 0.6
Cystine (g) 0.053 0.002 0.009 0.063 0.63
Phenylalanine (g) 0.125 0.009 0.025 0.159 1.59
Tyrosine (g) 0.075 0.009 0.013 0.097 0.97
Valine (g) 0.1 0.014 0.024 0.137 1.37
Arginine (g) 0.1 0.007 0.068 0.175 1.75
Histidine (g) 0.055 0.005 0.015 0.075 0.75
Alanine (g) 0.08 0.007 0.023 0.11 1.1
Aspartic acid (g) 0.105 0.014 0.054 0.172 1.72
Glutamic acid (g) 0.833 0.041 0.106 0.979 9.79
Glycine (g) 0.09 0.005 0.026 0.121 1.21
Proline (g) 0.288 0.018 0.021 0.326 3.26
Serine (g) 0.123 0.011 0.027 0.161 1.61
Cholesterol (mg) 0.0 48.59 0.0 48.59 485.9
Trans Fat (g) n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.038 11.61 0.357 12.004 120.04
Phytosterols (mg) n/a n/a 5.893 5.893 58.93
Monounsaturated Fat (g) 0.023 4.751 2.357 7.13 71.3
Polyunsaturated (g) 0.103 0.687 1.248 2.038 20.38