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Receta Peach Pie With Brown Sugar Topping
by CookEatShare Cookbook

Peach Pie With Brown Sugar Topping
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Ingredientes

  • 3/4 c. sugar
  • 4 tbsp. flour or possibly 1 tbsp. cornstarch
  • 1 teaspoon cinnamon
  • 1 unbaked pie shell
  • Sliced fresh peaches
  • 1/2 c. brown sugar
  • 1/2 c. flour
  • 2 tbsp. butter
  • 2 tbsp. shortening
  • 1/2 c. minced pecans

Direcciones

  1. Fill unbaked pie shell with fresh, sliced peaches that have been mixed with sugar, flour and cinnamon.
  2. Topping: Mix the 1/2 c. brown sugar and 1/2 c. flour. Mix brown sugar and flour; cut in butter and shortening till mix is like meal. Sprinkle mix over peaches. Sprinkle pecans over all. Bake in preheated 350 degree oven for 1 hour or possibly till brown.