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Peaches and Creme Brulee - Recipe Cost

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Ingredients Per Serving Qty Common Price Price per Serving
1 cup heavy whipping cream 2 tablespoons
$3.89 per pint
$0.32
1/2 vanilla bean 0.08 vanilla bean
$1.00 per item
$0.08
1 teaspoon vanilla extract 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
1/3 cup sugar 2 2/3 teaspoons
$1.44 per pound
$0.04
3 large egg yolks 1/2 egg yolks
$2.59 per 12 items
$0.11
6 whole ripe peaches 1 peaches
$1.99 per pound
$0.66
6 teaspoons sugar 1 teaspoon
$1.44 per pound
$0.01
Total per Serving $1.25
Total Recipe $7.50
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