| 1 (14 ounce.) can sweetened condensed lowfat milk |
1 1/6 fl oz |
$3.69 per 14 fluid ounces
|
$0.31 |
| 1/2 c. lowfat sour cream |
2 teaspoons |
$2.65 per 16 ounces
|
$0.06 |
| 1/4 c. lemon juice |
1 teaspoon |
$2.19 per 15 fluid ounces
|
$0.02 |
| 1 teaspoon vanilla |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1/2 c. butter, softened |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1/4 c. packed brown sugar |
1 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
| 1 c. flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1/4 c. quick-cooking oats |
1 teaspoon |
$4.39 per 24 ounces
|
$0.02 |
| 1/4 c. finely minced walnuts |
1 teaspoon |
$9.89 per 16 ounces
|
$0.05 |
| 1 (29 ounce.) can peaches, sliced |
2 3/8 fl oz |
$1.67 per 15 1/4 ounces
|
$0.31 |
| Additional walnut halves for garnish |
0.08 walnut |
$9.89 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.90 |
| Total Recipe |
$10.75 |
Suggestions?