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Receta Peaches In Custard Sauce
by CookEatShare Cookbook

Peaches In Custard Sauce

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	Raciónes: 2

Ingredientes

1 (1 lb.) can sliced cling peaches
1 can evaporated lowfat milk
1 (3 1/2 ounce.) pkg. instant vanilla pudding mix

1/2 c. water
1/8 teaspoon nutmeg

Direcciones

Drain peaches well. Cut peaches in chunks. Place evaporated lowfat milk and water in mixing bowl. Add in nutmeg and pudding mix. Beat slowly with rotary beater till smooth. Stir in peaches. Refrigeratethoroughly before serving. Serves 6.