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Peaches In Rum Or Brandy Syrup - Recipe Cost

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1 1/2 lb Hard,ripe,very small peaches
3/4 c. Light brn. sugar,packed
Ingredients Per Serving Qty Common Price Price per Serving
3/4 c. Granulated sugar 2 tablespoons
$1.44 per pound
$0.08
1 c. Water 2 tablespoons
n/a
 
1/2 c. Dark rum or possibly brandy 1 tablespoon
$0.35 per fluid ounce
$0.23
Total per Serving $0.31
Total Recipe $1.88
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