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Peanut Butter and Grape Trifle - Recipe Cost

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1 (16-ounce) store-bought pound cake, sliced into 1-inch cubes
Ingredients Per Serving Qty Common Price Price per Serving
1 (16-ounce) container nonfat vanilla Greek yogurt 1 1/8 oz
$8.00 per 8 fluid ounces
$1.25
8 tablespoons creamy peanut butter 1 3/4 teaspoons
$4.39 per 18 ounces
$0.08
2 tablespoons honey 3/8 teaspoon
$4.69 per 12 ounces
$0.04
1 (8-ounce) container lite whipped topping, divided 5/8 oz
$2.80 per 8 ounces
$0.20
3 cups red seedless California grapes, plus more for garnish 3 tablespoons
$2.49 per pound
$0.18
3 cups green seedless California grapes, plus more for garnish 3 tablespoons
$2.49 per pound
$0.18
1/4 cup honey-roasted peanuts, chopped (optional garnish) 7/8 teaspoon
n/a
 
Total per Serving $1.92
Total Recipe $26.90
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