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Receta Peanut Butter, Apple And Bacon Sandwiches
by Robyn Savoie

Peanut Butter, Apple And Bacon Sandwiches

Crisp, smooth, salty, sweet, warm, cool. These have it all. Do experiment with the fruit. My favorite is actually with pear - bosc or comice, but I have had this with peach, nectarines, mango. Have fun with the bread too! I've used cinnamon raisin and fruity nut rolls.

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 2

Ingredientes

  • 1/2 Cup Creamy or Chunky Peanut Butter
  • 4 Large Slices Whole-Wheat Bread, toasted Lightly
  • 8 Thick Slices Bacon, Cooked & Drained
  • 1 Small Crisp Apple (Royal Gala), Cored & Sliced Thin
  • 1/2 Cup Alfalfa Sprouts

Direcciones

  1. Spread peanut butter evenly on bread slices.
  2. Layer bacon, apple slices, and sprouts on 2 bread slices and top with remaining bread slices.