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PEANUT BUTTER CHICKEN WITH MANDARIN CASHEW SALAD:
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4 boneless skinless chicken breast halves, cut into cubes
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3 Tablespoons peanut butter,
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(I used crunchy) you can use creamy peanut butter if you like.
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1/4 cup soy sauce
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1 Tablespoon honey
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1 Tablespoon olive oil
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1 teaspoon garlic powder
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1/2 teaspoon ground ginger
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1/4 teaspoon cayenne pepper
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6 cups bite-size Romaine lettuce
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(I used lettuce)
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1 red pepper, julienned
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3 green onions, or onions, chopped
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1/4 cup fresh cilantro leaves, minced
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( i used parsley)
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Dressing:
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1/3 cup chopped cashews
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1 cup mandarin oranges, drained
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Dressing:
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Whisk together 1/2 cup italian salad dressing, 1/2 teaspoon ginger, 1 Tabelspoon soy sauce and 1 teaspoon garlic powder.
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