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Receta pear kimchi
by Chez la mere
Avg. 4/5
1 voto
Korean
Raciónes:
4
Ingredientes
Ingredients
3 tablespoons gochugaru (Korean chili pepper flakes)
1/2 Asian pear, grated
2 tablespoons daikon radish, grated
2 tablespoons carrot, grated
2 green onions, trimmed and sliced
1 tablespoon garlic, grated
1 tablespoon ginger, grated
2 tablespoons fish sauce, or soy sauce for a vegetarian version
1 tablespoon sesame seeds, toasted
1 teaspoon sesame oil
4 large pears, peeled, cored and cut into bite sized pieces
Direcciones
Directions
1.Mix everything but the pears.
2.Mix the pears into the mixture.
3.Cover and let at room temperature for half a day.
4.Store in fridge and enjoy chilled