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Ingredients Per Serving Qty Common Price Price per Serving
2 lb blackfish (tautog) fillets 1/2 lb
n/a
 
1/4 tsp paprika 0.06 teaspoon
$1.79 per ounce
$0.01
2 Tbsp. butter melted 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1 tsp fennel seed 1/4 teaspoon
$2.10 per 1 1/4 ounces
$0.03
1 tsp parsley flakes 1/4 teaspoon
$3.83 per ounce
$0.02
1/4 tsp dry thyme 0.06 teaspoon
$1.97 per 2 ounces
$0.00
1 Tbsp. lemon juice 3/4 teaspoon
$2.19 per 15 fluid ounces
$0.02
1/2 c. dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
Total per Serving $0.49
Total Recipe $1.95
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