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Pecan Crusted Cod Fish - Recipe Cost

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1 Tbsp. Emeril's Essence see * Note

1 c. Creole Meunier sauce hot

Â Â (any beurre blanc sauce with 1 Tbsp. of Emeril's Essence added)

2 Tbsp. Brunoise red peppers

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 x Cod fillets - (6 ounce ea)	1/4 cod	$7.99 per pound	$0.12
1/4 c. Extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
2 c. Roasted pecans	1/2 cup	$2.49 per 3 1/2 ounces	$2.97
1/2 c. Bread crumbs	2 tablespoons	$1.79 per 15 ounces	$0.06
1 c. Fried shoestring potatoes	1/4 cup	$3.00 per 26 ounces	$0.24
2 Tbsp. Minced green onions	1 1/2 teaspoons	$1.09 per cup	$0.03
Total per Serving			$3.61
Total Recipe			$14.45