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Receta Pecan Divinity Cake
by Global Cookbook

Pecan Divinity Cake
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Ingredientes

  •     Divinity Frosting (see recipe)
  •     Lowfat sour cream Cake Layers (see recipe, using 8-inch round cakepans)
  •     Toasted pecan halves
  •     Divinity Candy (see recipe)
  •     Sugared Maraschino Cherries And
  •     Mint Sprigs (see recipe)
  • 1 sm candy canes

Direcciones

  1. Spread about 1/2 c. Divinity Frosting between each cake layer, and spread remaining Divinity Frosting on top and sides of cake.
  2. Arrange toasted pecan halves and Divinity Candy on top of cake, if you like. Arrange Sugared Maraschino Cherries and Mint Sprigs and candy canes around bottom edge of cake, if you like. Store at room temperature.
  3. This recipe yields 1 (4-layer) cake.
  4. Comments: Enjoy this cake the day you make it; the Divinity Frosting will not hold up for longer storage.
  5. Yield: 1 cake