| 1 c. finely minced pecans |
2 tablespoons |
$7.39 per 8 ounces
|
$0.44 |
| 1/2 c. butter, softened |
1 tablespoon |
$3.99 per 16 ounces
|
$0.12 |
| 1/2 c. firmly packed brown sugar |
1 tablespoon |
$2.79 per 2 pounds
|
$0.04 |
| 2 tbsp. rum, divided |
3/4 teaspoon |
$0.35 per fluid ounce
|
$0.04 |
| 2 tbsp. whipping cream |
3/4 teaspoon |
$3.89 per pint
|
$0.03 |
| 1/3 c. semi-sweet chocolate chips |
2 teaspoons |
$3.49 per 11 1/2 ounces
|
$0.06 |
| 1/4 c. all-purpose flour |
1 1/2 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
| 1/4 teaspoon salt |
0.03 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/8 teaspoon baking soda |
0.02 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1 c. quick cooking rolled oats |
2 tablespoons |
$5.49 per 42 ounces
|
$0.05 |
| Total per Serving |
$0.80 |
| Total Recipe |
$6.39 |
Suggestions?