CookEatShare is also available in English
Cerrar

Receta Pecan Tassies - Detailed Nutritional Facts

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
10 servings in recipe 		cream cheese
17.01g 		butter
22.7g 		flour
25.0g 		Total Per Serving Total for Recipe
Protein (g) 1.01 0.19 2.58 3.78 37.8
Total Fat (g) 5.82 18.41 0.25 24.48 244.8
Carbohydrates (g) 0.69 0.01 19.08 19.78 197.8
Ash (g) 0.22 0.48 0.12 0.82 8.2
Calories (kcal) 58.174 162.759 91.0 311.933 3119.33
Starch (g) 0.06 n/a n/a 0.06 0.6
Sucrose (g) 0.0 n/a n/a 0.0 0.0
Glucose (dextrose) (g) 0.0 n/a n/a 0.0 0.0
Fructose (g) 0.0 n/a n/a 0.0 0.0
Lactose (g) 0.55 n/a n/a 0.55 5.5
Maltose (g) 0.0 n/a n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 9.26 3.6 2.98 15.84 158.4
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.55 0.01 0.07 0.63 6.3
Galactose (g) 0.0 n/a n/a 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.7 0.7 7.0
Calcium (mg) 16.67 5.448 3.75 25.868 258.68
Iron (mg) 0.06 0.0 1.16 1.23 12.3
Magnesium (mg) 1.531 0.454 5.5 7.485 74.85
Phosphorus (mg) 18.031 5.448 27.0 50.479 504.79
Potassium (mg) 23.474 5.448 26.75 55.672 556.72
Sodium (mg) 54.602 130.752 0.5 185.854 1858.54
Zinc (mg) 0.09 0.02 0.18 0.28 2.8
Copper (mg) 0.003 0.0 0.035 0.038 0.38
Manganese (mg) 0.002 0.0 0.17 0.172 1.72
Selenium (mcg) 0.4 0.2 8.5 9.1 91.0
Vitamin A, IU (IU) 215.177 567.273 0.0 782.45 7824.5
Retinol (mcg) 61.066 152.317 0.0 213.383 2133.83
Vitamin A, RAE (mcg_RAE) 61.576 155.268 0.0 216.844 2168.44
Beta Carotene (mcg) 6.974 35.866 0.0 42.84 428.4
Vitamin E (mg) 0.11 0.53 0.02 0.65 6.5
Vitamin D (IU) n/a 12.712 n/a 12.712 127.12
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 4.5 4.5 45.0
Tocopherol, beta (mg) 0.0 0.0 0.02 0.02 0.2
Tocopherol, gamma (mg) 0.01 0.0 0.1 0.1 1.0
Tocopherol, delta (mg) 0.0 0.0 0.01 0.01 0.1
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.003 0.002 0.198 0.203 2.03
Riboflavin (mg) 0.022 0.007 0.123 0.151 1.51
Niacin (mg) 0.026 0.009 1.475 1.51 15.1
Pantothenic acid (mg) 0.097 0.025 0.11 0.232 2.32
Vitamin B-6 (mg) 0.007 0.0 0.01 0.017 0.17
Folate (mcg) 1.871 0.681 45.75 48.302 483.02
Vitamin B-12 (mcg) 0.04 0.04 0.0 0.08 0.8
Choline (mg) 4.6 4.3 2.6 11.5 115.0
Folic acid (mcg) 0.0 0.0 38.5 38.5 385.0
Tryptophan (g) 0.012 0.002 0.033 0.047 0.47
Threonine (g) 0.039 0.009 0.07 0.118 1.18
Isoleucine (g) 0.054 0.011 0.09 0.156 1.56
Leucine (g) 0.112 0.018 0.178 0.308 3.08
Lysine (g) 0.097 0.016 0.058 0.17 1.7
Methionine (g) 0.032 0.005 0.045 0.082 0.82
Cystine (g) 0.007 0.002 0.055 0.064 0.64
Phenylalanine (g) 0.049 0.009 0.13 0.188 1.88
Tyrosine (g) 0.051 0.009 0.078 0.138 1.38
Valine (g) 0.068 0.014 0.105 0.187 1.87
Arginine (g) 0.041 0.007 0.105 0.153 1.53
Histidine (g) 0.031 0.005 0.058 0.093 0.93
Alanine (g) 0.031 0.007 0.083 0.12 1.2
Aspartic acid (g) 0.087 0.014 0.11 0.21 2.1
Glutamic acid (g) 0.221 0.041 0.87 1.132 11.32
Glycine (g) 0.024 0.005 0.093 0.121 1.21
Proline (g) 0.114 0.018 0.3 0.432 4.32
Serine (g) 0.063 0.011 0.13 0.204 2.04
Cholesterol (mg) 18.711 48.805 0.0 67.516 675.16
Trans Fat (g) n/a n/a n/a 0.0 0.0
Saturated Fat (g) 3.281 11.661 0.04 14.982 149.82
Phytosterols (mg) n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 1.466 4.772 0.023 6.26 62.6
Polyunsaturated (g) 0.245 0.69 0.103 1.038 10.38