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Receta Pecan Tea Tassies From My Granny Ruby
by Global Cookbook

Pecan Tea Tassies From My Granny Ruby
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  Raciónes: 12

Ingredientes

  • 8 ounce cream cheese softened
  • 1 c. butter softened
  • 2 c. flour Filling
  • 2 x Large eggs
  • 2 Tbsp. butter softened
  • 1 1/2 c. brown sugar
  • 2 tsp vanilla
  • 2/3 c. minced pecans

Direcciones

  1. Mix together ingredients. Refrigerateseveral hrs. Form pastry in to small balls and press a ball of pastry in to each c. of a miniature muffin tin, bring dough up around sides.
  2. Preheat oven to 350. Cream together Large eggs, butter, brown sugar and vanilla. Stir in pecans. Fill prepared muffin tin c. 3/4 full. Bake 25 to 30 min. Let cold 5 min.
  3. Makes 3 dozen.