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Receta Pecan Topped Sweet Potato Casserole Or Pie
by CookEatShare Cookbook

Pecan Topped Sweet Potato Casserole Or
Pie
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Ingredientes

  • 2 med. sweet potatoes, peeled and cooked
  • 1/4 c. packed light brown sugar
  • 2 tbsp. honey
  • 1 egg
  • 2 teaspoon vanilla
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon cloves
  • Healthy pinch of salt

Direcciones

  1. Preheat oven to 350 degrees. Mix filling and pour into casserole dish or possibly pie shell. Mix topping, pour over filling. Bake pie till set, about 45 min. Cold. Top with Cold Whip or possibly vanilla ice cream.
  2. NOTE: If used as pie, use 9-inch deep pie shell.