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Receta Pepper Chicken Fettucini Toss
by Global Cookbook

Pepper Chicken Fettucini Toss
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  Raciónes: 12

Ingredientes

  • 1 lb (1 package) CREAMETTE
  •     Fettucini [uncooked]
  • 1/4 c. Extra virgin olive oil (or possibly veg. oil)
  • 3 x Chicken breasts [boneless
  •     & skinless] [cut into strips
  • 2 lrg Red bell peppers [cut into
  •     Strips]
  • 2 lrg Yellow bell peppers [cut
  •     Into strips]
  • 1 med Green bell pepper [cut into
  •     Strips]
  • 1 med Onion [cut into chunks]
  • 2 1/2 c. Mushrooms [fresh][sliced]
  • 1 tsp Herb seasoning [salt free]
  • 2 1/2 Tbsp. Parmesan Cheese [grated]

Direcciones

  1. Prepare the fettucini according to directions, then drain... 2. In a large skilet heat the oil and add in the chicken, peppers, onion, mushrooms, and seasonings and cook over med heat `til the chicken is cooked through, 8 to 10 minutes... 3. Add in the warm cooked fettucini and parmesan cheese, toss to coat, and serve immediately...