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Pepper Pot Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
5 gal WATER, BOILING
1 1/2 lb PEPPER SWT GRN FRESH
1 1/4 lb SOUP GRAVY BASE CHICKEN
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 quart WATER, Hot 1/8 quart
n/a
 
12 ounce Lowfat milk, DRY NON-FAT L HEAT 1 oz
$3.99 per gallon
$0.03
1 1/2 lb CELERY FRESH 2 oz
$1.99 per pound
$0.25
7 ounce PIMENTOS 7 Ounce 5/8 oz
$2.49 per 16 fluid ounces
$0.11
6 lb POTATOES FRENCH FZ 1/2 lb
$0.50 per pound
$0.25
8 ounce ONIONS DRY 2/3 oz
$0.79 per pound
$0.03
8 ounce FLOUR GEN PURPOSE 10LB 2/3 oz
$2.99 per 5 pounds
$0.02
1 lb SALAD OIL, 1 GAL 1 1/3 oz
$4.39 per 24 fluid ounces
$0.26
2 tsp PEPPER BLACK 1 LB CN 1/6 teaspoon
$7.99 per 16 ounces
$0.01
Total per Serving $0.96
Total Recipe $11.46
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