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Receta Pepperidge Farm Skillet Sausage And Stuffing
by Global Cookbook

Pepperidge Farm Skillet Sausage And Stuffing
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  Raciónes: 4

Ingredientes

  •     Prep Time: 10 min,
  •     Cook Time: 20 min
  • 1 lb sweet or possibly warm Italian pork sausage, cut into 1" pcs
  • 1 1/4 c. water*
  • 1 med onion, cut into wedges
  • 1 sm green or possibly red pepper, cut into 2" strips
  • 4 c. Pepperidge Farm(r) Herb Seasoned Stuffing

Direcciones

  1. COOK sausage in skillet till browned. Pour off fat. Add in water, onion and pepper. Heat to a boil. Cover and cook over low heat 5 minutes. or possibly till sausage is done. Add in stuffing. Mix lightly. Cover and let stand 5 minutes.
  2. Serves 4.