Receta Pepperoni Pizza Puffs - Tailgaiting for #SundaySupper
I've got to be honest. I am not a football fan. I don't understand it, can't follow it and usually have no clue who is in the Super Bowl. But....ask me to cook for the big game and I'm there!~
Everyone loves pizza for a party. These little pepperoni puffs make a great appetizer. They have a crispy crust and are loaded with pepperoni! Just add your favorite pizza or marinara sauce.
- Pepperoni Pizza Puffs
- 3/4 cup flour
- 3/4 tsp. baking powder
- 1 Tbsp. oregano or Italian seasoning
- pinch of salt
- pinch of red pepper flakes(optional)
- 3/4 cup milk
- 1 egg, lightly beaten
- 1 cup shredded 4 cheese Italian Blend cheese (mozzarella, provolone, Parmesan and romano)
- 1/4 cup grated Parmesan or Romano cheese
- 1 cup cubed pepperoni
Pizza or marinara sauce, warmed
Preheat oven to 375 degrees F. Grease a 24-cup mini muffin pan. In a large bowl, whisk together flour, baking powder, oregano, salt and red pepper flakes; whisk in the milk and egg. Stir in the mozzarella, Parmesan and pepperoni. Let stand for 5 minutes. Stir the batter and divide among the mini-muffin cups (about 1 heaping Tbsp.). Bake until puffed and golden, 20 to 25 minutes.
Serve with warmed marinara sauce for dipping.
Makes 24 - recipe can be doubled.
This week's #SundaySupper is being hosted by Isabel @ Family Foodie and Lane @ Supper for a Steal. These girls sure know how to throw a party! With all this food, everyone will be passed out at half time!
Winning or losing, watching football is always better with a tailgate party. Hosting a big viewing party at home or setting up camp outside the stadium. These recipes are sure to get you in the mood for the big game.
The Lineup
Pre Game Warm-ups:
On the Sidelines:
Main Events:
Overtime:
From the Cooler:
Don’t forget to join us on twitter at 7pm ET to talk all things tailgate. Usetweetchat to follow along with #SundaySupper.
~Adapted from Rachel Ray