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Peppery Pasta With Feta Cheese - Recipe Cost

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6 lrg Garlic cloves, minced

1 c. Thinly sliced stemmed liquid removed peperoncini, (about one , 16-ouncejar)

1 lb Bow-tie pasta, freshly cooked

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 Tbsp. Extra virgin olive oil	2 tbsp	$5.99 per 16 fluid ounces	$0.37
1 lrg Red bell pepper, diced	1 bell pepper	$3.29 per pound	$1.19
1 lrg Green bell pepper, diced	1 bell pepper	$2.19 per pound	$0.79
1/2 c. Minced fresh basil or possibly 2 Tbsp. dry	1/2 cup	$2.59 per cup	$1.29
1 can Italian plum tomatoes with juices, (28-oz)	1 can	$2.19 per 28 ounces	$0.52
8 ounce Feta cheese, coarsely crumbled	8 oz	$7.69 per 12 ounces	$5.13
Total Recipe			$9.30