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Receta Perfect Pot Roast
by CookEatShare Cookbook

Perfect Pot Roast

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	Raciónes: 12

Ingredientes

3-4 lbs. pot roast (boneless chuck)
2 c. mushroom soup

2 c. water
Lg. can beef gravy

Direcciones

Cook at 350 degrees for 3 hrs, covered - meat, mushroom soup and water. Then add in potatoes, carrots, onions and peas and large can gravy. Cook 1 hour longer.