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Ingredientes
- love that I can make a large quantity of brown rice at the same time. In order
- 1 -1/2 cups brown rice
- 2-1/3 cups water
- 2 teaspoons unsalted butter or vegetable oil
- 1/2 teaspoon salt
View Full Recipe at Colie's Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 842g | |
| Calories 1095 | |
| Calories from Fat 135 | 12% |
| Total Fat 15.78g | 20% |
| Saturated Fat 6.47g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 1205mg | 50% |
| Potassium 621mg | 18% |
| Total Carbs 214.35g | 57% |
| Dietary Fiber 9.7g | 32% |
| Sugars 2.36g | 2% |
| Protein 22.11g | 35% |
