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Persimmon Jam - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 large persimmons, ripe	1 persimmons	$2.19 per pound	$0.12
1/4 cup lemon juice	1 1/2 teaspoons	$2.19 per 15 fluid ounces	$0.04
1 3/4 ounce powdered pectin	1/4 oz	$0.35 per ounce	$0.08
6 cups sugar	3/4 cup	$1.44 per pound	$0.48
Total per Serving			$0.71
Total Recipe			$5.68