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    Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 x Plain brown paper bag 1/4 paper
n/a
 
4 Tbsp. Extra virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 whl sea bass or possibly red snapper, about 3 1/2 pounds, gutted and scaled 1/4 sea bass
$12.50 per pound
$0.20
3 x Cloves garlic, peeled and sliced 3/4 garlic cloves
$4.00 per pound
$0.02
1 Tbsp. Fresh rosemary leaves 3/4 teaspoon
$2.59 per 1 1/4 ounces
$0.06
    Lemon wedges 1/4 lemon
$0.80 per item
$0.20
Total per Serving $0.66
Total Recipe $2.65
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