Receta Peshwari Naan
Ingredientes
- Plain Flour (Maida) – 100 gms
- Dried Yeast – 1/2 tsp
- Sugar – 1/2 tsp
- Baking Powder – 1/4 tsp
- Oil – 1 1/2 tsp
- Plain Yogurt – 3 tsp
- Milk – 3 tsp
- For the filling:
- Raisins – 2 tblsp
- Pistachios – 2 tblsp, shelled
- Caster Sugar (or Brown Sugar) – 3/4 tsp
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 71g | |
Calories 199 | |
Calories from Fat 100 | 50% |
Total Fat 11.55g | 14% |
Saturated Fat 1.58g | 6% |
Trans Fat 0.17g | |
Cholesterol 4mg | 1% |
Sodium 331mg | 14% |
Potassium 324mg | 9% |
Total Carbs 22.88g | 6% |
Dietary Fiber 2.0g | 7% |
Sugars 16.45g | 11% |
Protein 4.1g | 7% |