Emprimir
Correo Electrónico
 |
Ingredientes
- 2 5.3 oz. containers Stonyfield plain greek yogurt
- 2 Tbsp prepared basil pesto (storebought or homemade)
- 1/4 cup goat cheese, crumbled
- 1/2 tsp salt
- 1/4 tsp ground black pepper
View Full Recipe at Bran Appetit
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 62g | |
| Calories 160 | |
| Calories from Fat 110 | 69% |
| Total Fat 12.49g | 16% |
| Saturated Fat 8.63g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 27mg | 9% |
| Sodium 1381mg | 58% |
| Potassium 22mg | 1% |
| Total Carbs 0.87g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.53g | 0% |
| Protein 11.01g | 18% |
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