| 4 boneless, skinless chicken breasts |
1 chicken breasts |
$2.99 per pound
|
$0.47 |
| 1 10oz can diced tomatoes with green chillis |
2 1/2 fl oz |
$2.19 per 28 ounces
|
$0.13 |
| 1/2 cup finely chopped cilantro |
2 tablespoons |
$1.09 per cup
|
$0.14 |
| 1 medium yellow onion, diced |
1/4 onion |
$0.79 per pound
|
$0.05 |
| 1 tsp chili powder |
1/4 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.05 |
| 1/2 tsp black pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 tsp granulated garlic (or garlic powder) |
1/8 teaspoon |
$2.99 per 3 ounces
|
$0.01 |
| Total per Serving |
$0.85 |
| Total Recipe |
$3.39 |
Suggestions?