Receta Pickled Pig Feet - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
4 pig feet
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe 		water
1894.4g 		vinegar
240.0g 		celery
17.8g 		onion
31.5g 		salt
0.4g 		Total Per Serving Total for Recipe
Protein (g) 0.0 0.0 0.12 0.35 0.0 0.47 0.47
Total Fat (g) 0.0 0.0 0.03 0.03 0.0 0.06 0.06
Carbohydrates (g) 0.0 2.23 0.53 2.94 0.0 5.7 5.7
Ash (g) 1.89 n/a 0.13 0.11 0.4 2.54 2.54
Calories (kcal) 0.0 50.4 2.848 12.6 0.0 65.848 65.848
Starch (g) n/a n/a 0.0 0.0 n/a 0.0 0.0
Sucrose (g) n/a n/a 0.02 0.31 n/a 0.33 0.33
Glucose (dextrose) (g) n/a n/a 0.1 0.62 n/a 0.72 0.72
Fructose (g) n/a n/a 0.09 0.41 n/a 0.5 0.5
Lactose (g) n/a n/a 0.0 0.0 n/a 0.0 0.0
Maltose (g) n/a n/a 0.0 0.0 n/a 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 1892.51 225.14 16.99 28.07 0.0 2162.71 2162.71
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 0.96 0.33 1.34 0.0 2.62 2.62
Galactose (g) n/a n/a 0.12 0.0 n/a 0.12 0.12
Dietary Fiber (g) 0.0 0.0 0.3 0.5 0.0 0.8 0.8
Calcium (mg) 56.832 16.8 7.12 7.245 0.096 88.093 88.093
Iron (mg) 0.0 0.48 0.04 0.07 0.0 0.58 0.58
Magnesium (mg) 18.944 12.0 1.958 3.15 0.004 36.056 36.056
Phosphorus (mg) 0.0 19.2 4.272 9.135 0.0 32.607 32.607
Potassium (mg) 0.0 175.2 46.28 45.99 0.032 267.502 267.502
Sodium (mg) 75.776 12.0 14.24 1.26 155.032 258.308 258.308
Zinc (mg) 0.19 0.1 0.02 0.05 0.0 0.36 0.36
Copper (mg) 0.189 0.024 0.007 0.013 0.0 0.233 0.233
Manganese (mg) 0.0 n/a 0.018 0.041 0.0 0.059 0.059
Selenium (mcg) 0.0 0.2 0.1 0.2 0.0 0.5 0.5
Vitamin A, IU (IU) 0.0 n/a 79.922 0.63 0.0 80.552 80.552
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 0.0 0.0 3.916 0.0 0.0 3.916 3.916
Beta Carotene (mcg) 0.0 0.0 48.06 0.315 0.0 48.375 48.375
Vitamin E (mg) 0.0 0.0 0.05 0.01 0.0 0.05 0.05
Vitamin D (IU) 0.0 n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 50.374 1.26 0.0 51.634 51.634
Tocopherol, beta (mg) n/a n/a 0.0 0.0 n/a 0.0 0.0
Tocopherol, gamma (mg) n/a n/a 0.0 0.0 n/a 0.0 0.0
Tocopherol, delta (mg) n/a n/a 0.0 0.0 n/a 0.0 0.0
Vitamin C (mg) 0.0 0.0 0.6 2.3 0.0 2.9 2.9
Thiamin (mg) 0.0 0.0 0.004 0.016 0.0 0.019 0.019
Riboflavin (mg) 0.0 0.0 0.011 0.009 0.0 0.02 0.02
Niacin (mg) 0.0 0.0 0.057 0.038 0.0 0.095 0.095
Pantothenic acid (mg) 0.0 n/a 0.045 0.038 0.0 0.082 0.082
Vitamin B-6 (mg) 0.0 0.0 0.012 0.038 0.0 0.05 0.05
Folate (mcg) 0.0 0.0 6.408 5.985 0.0 12.393 12.393
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Choline (mg) 0.0 0.0 1.1 1.9 0.0 3.0 3.0
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) n/a n/a 0.002 0.003 0.0 0.005 0.005
Threonine (g) n/a n/a 0.004 0.006 0.0 0.01 0.01
Isoleucine (g) n/a n/a 0.004 0.003 0.0 0.007 0.007
Leucine (g) n/a n/a 0.005 0.009 0.0 0.015 0.015
Lysine (g) n/a n/a 0.005 0.013 0.0 0.018 0.018
Methionine (g) n/a n/a 0.002 0.0 0.0 0.002 0.002
Cystine (g) n/a n/a 0.0 0.0 0.0 0.0 0.0
Phenylalanine (g) n/a n/a 0.004 0.009 0.0 0.013 0.013
Tyrosine (g) n/a n/a 0.002 0.003 0.0 0.005 0.005
Valine (g) n/a n/a 0.005 0.006 0.0 0.012 0.012
Arginine (g) n/a n/a 0.004 0.032 0.0 0.035 0.035
Histidine (g) n/a n/a 0.002 0.003 0.0 0.005 0.005
Alanine (g) n/a n/a 0.004 0.006 0.0 0.01 0.01
Aspartic acid (g) n/a n/a 0.021 0.028 0.0 0.05 0.05
Glutamic acid (g) n/a n/a 0.016 0.082 0.0 0.098 0.098
Glycine (g) n/a n/a 0.004 0.009 0.0 0.013 0.013
Proline (g) n/a n/a 0.004 0.003 0.0 0.007 0.007
Serine (g) n/a n/a 0.004 0.006 0.0 0.01 0.01
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) n/a n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.0 0.0 0.007 0.013 0.0 0.02 0.02
Phytosterols (mg) n/a n/a 1.068 4.725 0.0 5.793 5.793
Monounsaturated Fat (g) 0.0 0.0 0.005 0.003 0.0 0.008 0.008
Polyunsaturated (g) 0.0 0.0 0.014 0.006 0.0 0.021 0.021