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Receta Pickled Vegetables - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 can butter beans, liquid removed
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
2 servings in recipe 		pimento
0.5g 		peas
241.0g 		beans
165.94g 		onion
49.5g 		pepper
48.79g 		celery
35.6g 		Total Per Serving Total for Recipe
Protein (g) 0.01 7.69 11.7 0.54 0.42 0.25 20.6 41.2
Total Fat (g) 0.0 0.72 1.26 0.05 0.08 0.06 2.18 4.36
Carbohydrates (g) 0.03 23.5 39.86 4.62 2.26 1.06 71.33 142.66
Ash (g) 0.0 2.02 2.67 0.17 0.21 0.27 5.35 10.7
Calories (kcal) 0.115 127.73 214.063 19.8 9.758 5.696 377.162 754.324
Starch (g) n/a n/a n/a 0.0 0.0 0.0 0.0 0.0
Sucrose (g) n/a 7.11 n/a 0.49 0.05 0.04 7.69 15.38
Glucose (dextrose) (g) n/a 0.19 n/a 0.98 0.57 0.2 1.93 3.86
Fructose (g) n/a 0.24 n/a 0.64 0.55 0.18 1.61 3.22
Lactose (g) n/a 0.0 n/a 0.0 0.0 0.0 0.0 0.0
Maltose (g) n/a 0.17 n/a 0.0 0.0 0.0 0.17 0.34
Alcohol (g) 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0
Water (g) 0.47 207.07 110.47 44.11 45.81 33.97 441.89 883.78
Caffeine (mg) 0.0 n/a n/a 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 n/a n/a 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.01 7.71 n/a 2.1 1.17 0.65 11.65 23.3
Galactose (g) n/a 0.0 n/a 0.0 0.0 0.23 0.23 0.46
Dietary Fiber (g) 0.0 8.0 15.6 0.8 0.8 0.6 25.8 51.6
Calcium (mg) 0.03 43.38 104.542 11.385 4.879 14.24 178.456 356.912
Iron (mg) 0.01 2.46 1.79 0.1 0.17 0.07 4.6 9.2
Magnesium (mg) 0.03 40.97 92.926 4.95 4.879 3.916 147.671 295.342
Phosphorus (mg) 0.085 127.73 169.259 14.355 9.758 8.544 329.731 659.462
Potassium (mg) 0.79 241.0 613.978 72.27 85.383 92.56 1105.981 2211.962
Sodium (mg) 0.07 602.5 9.956 1.98 1.464 28.48 644.45 1288.9
Zinc (mg) 0.0 1.69 1.06 0.08 0.06 0.05 2.94 5.88
Copper (mg) 0.0 0.265 0.199 0.02 0.034 0.014 0.533 1.066
Manganese (mg) 0.0 0.627 0.631 0.064 0.059 0.036 1.416 2.832
Selenium (mcg) 0.0 3.1 2.0 0.2 0.0 0.1 5.5 11.0
Vitamin A, IU (IU) 13.275 3480.04 4.978 0.99 180.523 159.844 3839.65 7679.3
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 0.665 173.52 0.0 0.0 8.782 7.832 190.799 381.598
Beta Carotene (mcg) 7.37 2070.19 n/a 0.495 101.483 96.12 2275.658 4551.316
Vitamin E (mg) 0.0 0.05 n/a 0.01 0.18 0.1 0.34 0.68
Vitamin D (IU) n/a n/a n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 n/a 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 1.83 3976.5 n/a 1.98 166.374 100.748 4247.432 8494.864
Tocopherol, beta (mg) n/a 0.0 n/a 0.0 0.0 0.0 0.0 0.0
Tocopherol, gamma (mg) n/a 4.1 n/a 0.0 0.0 0.0 4.1 8.2
Tocopherol, delta (mg) n/a 0.07 n/a 0.0 0.0 0.0 0.07 0.14
Vitamin C (mg) 0.4 23.6 2.0 3.7 39.2 1.1 70.0 140.0
Thiamin (mg) 0.0 0.265 0.216 0.025 0.029 0.007 0.542 1.084
Riboflavin (mg) 0.0 0.169 0.1 0.015 0.015 0.021 0.319 0.638
Niacin (mg) 0.003 2.024 0.913 0.059 0.234 0.114 3.348 6.696
Pantothenic acid (mg) 0.0 0.217 0.365 0.059 0.049 0.089 0.779 1.558
Vitamin B-6 (mg) 0.001 0.169 0.183 0.059 0.107 0.025 0.544 1.088
Folate (mcg) 0.03 69.89 124.455 9.405 4.879 12.816 221.475 442.95
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Choline (mg) 0.0 45.5 n/a 3.0 2.7 2.2 53.5 107.0
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.0 0.048 0.133 0.005 0.005 0.004 0.194 0.388
Threonine (g) 0.0 0.289 0.498 0.01 0.02 0.007 0.824 1.648
Isoleucine (g) 0.0 0.265 0.514 0.005 0.01 0.007 0.802 1.604
Leucine (g) 0.0 0.458 0.929 0.015 0.02 0.011 1.433 2.866
Lysine (g) 0.0 0.458 0.797 0.02 0.02 0.011 1.305 2.61
Methionine (g) 0.0 0.121 0.183 0.0 0.005 0.004 0.312 0.624
Cystine (g) 0.0 0.048 0.133 0.0 0.005 0.0 0.186 0.372
Phenylalanine (g) 0.0 0.289 0.631 0.015 0.044 0.007 0.986 1.972
Tyrosine (g) 0.0 0.169 0.332 0.005 0.005 0.004 0.514 1.028
Valine (g) 0.0 0.337 0.614 0.01 0.02 0.011 0.992 1.984
Arginine (g) 0.0 0.603 0.73 0.05 0.015 0.007 1.404 2.808
Histidine (g) 0.0 0.145 0.332 0.005 0.005 0.004 0.49 0.98
Alanine (g) 0.0 0.337 0.498 0.01 0.02 0.007 0.872 1.744
Aspartic acid (g) 0.001 0.699 1.41 0.045 0.102 0.043 2.3 4.6
Glutamic acid (g) 0.001 1.06 1.792 0.129 0.093 0.032 3.107 6.214
Glycine (g) 0.0 0.265 0.465 0.015 0.015 0.007 0.767 1.534
Proline (g) 0.0 0.241 0.498 0.005 0.01 0.007 0.761 1.522
Serine (g) 0.0 0.265 0.631 0.01 0.024 0.007 0.937 1.874
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) n/a n/a n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.0 0.121 0.133 0.02 0.029 0.014 0.317 0.634
Phytosterols (mg) 0.045 n/a n/a 7.425 4.391 2.136 13.997 27.994
Monounsaturated Fat (g) 0.0 0.072 0.083 0.005 0.005 0.011 0.176 0.352
Polyunsaturated (g) 0.001 0.313 0.747 0.01 0.029 0.028 1.128 2.256