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Receta Pickled Vegetables
by CookEatShare Cookbook

Pickled Vegetables
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Ingredientes

  • 1 jar pimento, minced and liquid removed
  • 1 can butter beans, liquid removed
  • 1 can English peas, liquid removed
  • 1 can green beans, liquid removed
  • 1 onion, minced fine
  • 1 green pepper, minced fine
  • 2 stalks celery, minced fine

Direcciones

  1. Mix sauce ingredients together and pour over vegetables. Let stand in refrigerator for 24-48 hrs.