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Receta Picnic Cupcakes
by CookEatShare Cookbook

Picnic Cupcakes
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  Raciónes: 12

Ingredientes

  • 1 egg
  • 1/3 c. sugar
  • 3 c. flour
  • 2 c. sugar
  • 1/2 c. cocoa
  • 2 teaspoon baking soda
  • 8 ounce. cream cheese
  • 12 ounce. chocolate chips
  • 2 c. water
  • 2/3 c. oil
  • 2 teaspoon vanilla
  • 1 teaspoon salt

Direcciones

  1. Combine egg, cream cheese, 1/3 c. sugar. Add in chips and set aside. Mix dry ingredients. Add in oil, water and vanilla. Fill muffin tins 1/2 to 3/4 full. Spoon 1 tsp. to 1 Tbsp. cream cheese mix on the top. Bake 350 degrees for 20 min. Makes 30 to 36 cupcakes. No frosting necessary.