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Pie Crust (Snow Cream Filling) - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 c. FLOUR 2 tablespoons
$2.99 per 5 pounds
$0.02
1/2 tsp SALT 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/3 c. SHORTENING 2 teaspoons
$4.69 per 16 ounces
$0.09
1 Tbsp. SHORTENING 3/8 teaspoon
$4.69 per 16 ounces
$0.02
3 Tbsp. WATER 1 1/8 teaspoons
n/a
 
Total per Serving $0.13
Total Recipe $1.02
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