Esta es una exhibición prevé de cómo se va ver la receta de 'Pinakbet' imprimido.

Receta Pinakbet
by ShaleeDP

Pinakbet

One of the most liked vegetable dish in the country.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Filipinas    Filipino
Tiempo para Cocinar: Raciónes: 1

Ingredientes

  • 1 bunch string beans (cut about 2 inches each)
  • 8 pcs okra (cut in half)
  • 1 large eggplant (sliced)
  • 1 medium ampalaya (seeded and sliced)
  • 1/4 kilo squash (chopped in cubes)
  • 2 ripe tomatoes (diced)
  • 1 onion (diced)
  • 3 cloves garlic (diced)
  • 4 tsp bagoong (shrimp paste)
  • 2 tbsp cooking oil
  • 1 cup meat broth

Direcciones

  1. Heat oil in pan.
  2. Saute onions, garlic and tomatoes.
  3. Add the shrimp paste, stir for a few minutes. then add the meat broth and bring into a boil.
  4. Add the kalabasa and okra, cook for 2 minutes.
  5. Add the string beans and ampalaya. Cover and simmer for 3 minutes.
  6. Season if needed.
  7. Add the Eggplant and cover, cook for another 3-5 minutes, or until the vegetables are tender to your liking.
  8. Serve in plate.
  9. Optional toppings with your favorite meat: fried pork, shrimp, or chicken.