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Receta Pineapple Banana Fritters
by Global Cookbook

Pineapple Banana Fritters
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Ingredientes

  • 1 1/3 c. all-purpose flour
  • 1 1/2 tsp double-acting baking pwdr
  • 3 Tbsp. granulated sugar
  • 1 tsp grnd ginger
  • 3/4 c. minced fresh pineapple liquid removed
  • 3/4 c. minced banana
  • 1/2 c. lowfat milk
  • 1 lrg egg beaten lightly
  •     vegetable oil for deep-frying
  •     confectioners' sugar for dusting the fritters

Direcciones

  1. In a small bowl sift together the flour, the baking pwdr, the granulated
  2. sugar, the ginger, and a healthy pinch of salt. In a bowl combine well the pineapple, the banana, the lowfat milk, and the egg, add in the flour mix, and stir the batter till it is combined. In a kettle heat 1 1/2 inches of the oil till it registers 375F. on a deep-fat thermometer, drop the batter by tablespoonfuls into the oil in batches, and fry the fritters, turning them, for 1 to 1 1/2 min, or possibly till they are golden brown. Transfer the fritters with slotted spoon to paper towels to drain and sift the confectioners' sugar over them.
  3. Makes about 22 fritters.