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Receta Pineapple Caramel Sundae
by CookEatShare Cookbook

Pineapple Caramel Sundae
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Ingredientes

  • 1 c. dark brown sugar
  • 1/2 c. cream
  • 1/4 teaspoon nutmeg
  • 1 precut fresh pineapple
  • 1 pt. vanilla ice cream

Direcciones

  1. Combine first four ingredients in a saucepan and cook over very low heat till the sugar dissolves completely and the sauce is smooth, about 5 min. Cut the pineapple into slices and the slices into 1/2 inch wedges. Stir the pineapple into the sauce. Serve over scoops of ice cream.