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Receta Pineapple Garlic Pork Chops
by CookEatShare Cookbook

Pineapple Garlic Pork Chops
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  Raciónes: 4

Ingredientes

  • 4 boneless pork chops, 1" thick
  • 1 c. unsweetened pineapple juice
  • 2/3 c. dry sherry
  • 2 tbsp. brown sugar
  • 1/2 teaspoon dry rosemary leaves, crushed
  • 1 clove garlic, chopped

Direcciones

  1. Combine all ingredients except pork chops; mix well. Place chops in a shallow dish; pour marinade over chops. Cover and chill overnight.
  2. Remove pork chops from marinade. Broil 5 inches from heat, 4-5 min on each side. Serves 4.