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Receta Pineapple Glaze For Ham
by Global Cookbook

Pineapple Glaze For Ham
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Ingredientes

  • 1 can crushed pineapple (8 ounce.)
  • 1 c. brown sugar firmly packed
  • 1 Tbsp. prepared mustard
  • 1 tsp dry mustard
  • 1 Tbsp. lemon juice
  • 1 dsh salt

Direcciones

  1. Drain syrup from pineapple; set syrup aside. Combine liquid removed pineapple, brown sugar, mustards, lemon juice and salt in saucepan, heat till sugar is dissolved, stirring constantly. Add in as much reserved syrup as needed to make mix of a good brushing consistency.