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Receta Pineapple Lemon Meringue Pie
by CookEatShare Cookbook

Pineapple Lemon Meringue Pie

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	Raciónes: 2

Ingredientes

1 1/4 c. whole wheat bread crumbs
3 tbsp. frzn apple juice concentrate

1 teaspoon vanilla extract
1/8 teaspoon lemon extract

Direcciones

Place ingredients in a bowl, mixing well. Using a rubber spatula, press the mix firmly into the non-stick pie pan (bottom and sides) to create an even crust. Bake the crust in a 350 degree oven for 15 min till lightly browned. Remove from oven and allow to cold. Fill as directed below.