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Pineapple Tarts - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For the jam
1 cinnamon
(Note: cinnamon and cloves are optional)
For the pastry
50g soften butter
2 egg yolks (one for brushing over the pastry)
(For vegetarian version, omit yolk and use milk)
Ingredients Per Serving Qty Common Price Price per Serving
1 medium size pineapple - remove skin and core and grate. 0.05 pineapple
$4.49 per item
$0.22
2 cloves 0.1 cloves
$5.29 per 2 ounces
$0.00
Sugar as needed 0.05 sugar
$1.44 per pound
$0.00
75g all purpose flour 3 3/4 g
$2.99 per 5 pounds
$0.00
1 tbsp corn flour 1/6 teaspoon
$2.69 per 16 ounces
$0.00
1 tbsp icing sugar 1/6 teaspoon
$0.17 per item
$0.01
1/2 tsp vanilla essence 0.03 teaspoon
$5.56 per 2 ounces
$0.01
3 tbsp milk (or as needed) 1/2 teaspoon
$3.49 per gallon
$0.00
Total per Serving $0.26
Total Recipe $5.23
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