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» Pinesang Dalag (Boiled Mudfish)
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Pinesang Dalag (Boiled Mudfish)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 large mudfish (dalag), sliced
1/4 kilo petsay, cut into halves
1 medium sized native onion, quartered ( red onion )
salt to taste
Ingredients
Per Recipe Qty
Common Price
Price per Recipe
1/4 kilo cabbage, cut into big pieces
1/4 kg
$0.99 per pound
$0.55
1 tbsp. whole
peppercorns
1 tbsp
$7.99 per 16 ounces
$0.11
1 tbsp.
ginger
strips
1 tbsp
$2.99 per pound
$0.04
4 cups rice water ( water from rice washing )
4 cup
n/a
1 tbsp
monosodium glutamate
( vetsin )
1 tbsp
$2.91 per 16 ounces
$0.12
Total Recipe
$0.81
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