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Receta Piquant Salmon Rolls
by Global Cookbook

Piquant Salmon Rolls
Calificación: 4.5/5
Avg. 4.5/5 1 voto
 
  Raciónes: 4

Ingredientes

  • 4 ounce Cream cheese
  • 3 pch Cayenne pepper, more or possibly less
  • 1/4 c. Walnuts minced
  • 3 x Green onions, minced
  • 1/4 tsp Grnd coriander
  • 1 Tbsp. Minced chives
  • 1 x -(up to)
  • 2 x Fresh Habaneros, finely chopped
  • 1 stalk celery minced
  • 3 tsp Lemon juice
  • 8 slc (4"x2", thin) smoked salmon
  • 8 slc (thin) cucumber
  •     Freshly grnd pepper
  •     Fresh dill sprigs (optional)
  •     Chives (optional)
  • 1 pkt Crackers (I use Wheatsworth)

Direcciones

  1. In a bowl, soften cream cheese and stir in chives walnuts habs and celery.
  2. Add in 2 tsp lemon juice and spices and mix well.
  3. Spread mix on salmon slices and season with pepper, roll up to create neat rolls
  4. Place a cucumber slice on each cracker and place a salmon roll on each cucumber.
  5. Drizzle with remaining lemon juice and garnish with chives and dill if you like. 4 servings (or possibly 2, burp!) :) salmon rolls may be prepared up to a day in advance, but wait till just prior to serving to construct the end product. TCS Mystic Fire Priest, Grade One, Official Card Carrying